Our Edge

Hargol FoodTech Grasshoppers are a superior protein alternative in every aspect

Healthier

Superior nutrient content

72% protein content

All essential amino acids

No saturated fat or Cholesterol

Product edge

Most widely eaten insect in the world

Neutral taste and flavor

Minimal processing

Sole kosher and halal insect

Sustainable

Highly efficient feed conversion

Very low water footprint

Extremely low greenhouse gasses emissions

Zero waste farming

Efficient Farming

Year-round production

Optimized feeding

Innovative cage infrastructure to increase density

Vertical farming

  • Hargol FoodTech becoming the leading intensive rearing company of grasshoppers in the world.

    CrunchBase

  • Hargol FoodTech is the first company to grow several species of grasshoppers in captivity in large quantities

    Trendlines

  • Insect Farming is more environmentally friendly than cattle farming.

    QUARTZ

  • Grasshopper could be answer to food crisis

    The Times of Israel

  • High-protein grasshoppers could catapult edible insects onto mainstream menus.

    Israel21c

  • Grasshoppers may prove to be a cost-effective, staple diet of the future.

    The Mirror

The Team

Meet the people behind Hargol FoodTech

Dror Tamir

Co-Founder & CEO
Over 24 years’ experience in strategic planning and finance management
Serial food/nutrition entrepreneur (one exit)

Chanan Aviv

Co-Founder & CTO
Over 30 years' experience in growing and breeding insects and livestock

Ben Friedman

Co-Founder & COO
Over 15 years’ experience in strategic operations management
serial entrepreneur
Buy Our Product

Hargol FoodTech's Grasshopper Protein Powder

High-quality and sustainable protein ingredient

Grasshopper Protein Powder

Looking for a high-quality and sustainable protein? Contact us today!

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Press & Media

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Competitions Prizes & Awards

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